157
sous chef jobs in Las Vegas, NV
Confidential —Las Vegas, NV
Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…
$65,000 - $85,000 a year
Quick Apply
PRG —Las Vegas, NV
Individual needs to have experience leading a team and strong Line Skills in every position (Grill, Fry, Saute, Pantry, Prep, & Pastry).
From $22 an hour
Quick Apply
Fountainbleau —Las Vegas, NV
Bachelor's degree or culinary degree in a related field, and/or equivalent combination of education and experience. Must be at least 21 years of age.
$55,000 - $70,000 a year
Fountainbleau —Las Vegas, NV
Bachelor's degree or culinary degree in a related field, and/or equivalent combination of education and experience. Must be at least 21 years of age.
$55,000 - $70,000 a year
1h
Fountainbleau —Las Vegas, NV
Member must be able to qualify for licenses and permits required by federal, state, and local regulations. The Pastry sous chef is responsible for supporting…
$80,000 - $110,000 a year
Fountainbleau —Las Vegas, NV
Bachelor's degree or culinary degree in a related field, and/or equivalent combination of education and experience. Must be at least 21 years of age.
$55,000 - $70,000 a year
Fountainbleau —Las Vegas, NV
Bachelor's degree or culinary degree in a related field, and/or equivalent combination of education and experience. Must be at least 21 years of age.
$55,000 - $70,000 a year
11d
Station Casinos —Las Vegas, NV
As a manager you are also expected to be there for your team, enable and empower them to perform, own your operation or shift, and build caring and trusting…
3d
Ellis Island Casino, Hotel & Brewery and Village Pub —Las Vegas, NV
Use leadership ability to motivate staff, provide good communications to ensure that the staff knows and strives toward the company objectives, and develop good…
Estimated: $43.4K - $55K a year
Quick Apply
Zuma - Las Vegas —Las Vegas, NV
Sous Chef supports the Executive Chef and the Head Chef in all aspects of kitchen operations, including food preparation, menu development, staff supervision,…
$60,000 - $70,000 a year
Quick Apply
Mina Group —Las Vegas, NV
Ability to interact professionally and diplomatically with a variety of business partners, guests, colleagues, direct reports. This includes travel to certain.
$65,000 - $75,000 a year
Quick Apply
9d
Flik Hospitality Group —Las Vegas, NV
Holiday Time Off (varies by site/state). Assists with managing cost controls and controlling expenditure. Knowledge of food and industry trends with a focus on…
$60,000 a year
Quick Apply
2d
Wynn Las Vegas —Las Vegas, NV
Must be able to obtain and maintain any licensing or active work cards required, including but not limited to the Food Manager Certification.
Estimated: $57.1K - $72.3K a year
Quick Apply
MGM Resorts International —Las Vegas, NV
*Food Preparation*: Assisting the head chef in preparing meals for the employee dining room. Free meals in our employee dining room.
$60,000 - $65,000 a year
Quick Apply
12d
Westin Las Vegas Hotel & Spa —Las Vegas, NV
At least 4 years of related progressive experience; or a culinary graduate with at least 2 years of progressive experience in a hotel or a related field.
From $68,000 a year
Quick Apply
Water Grill Las Vegas —Las Vegas, NV
Dining Discount for you and up to 5 guests. 3 years experience as a sous chef/kitchen manager. You will have the opportunity to learn all aspects of operations…
$85,000 - $100,000 a year
Quick Apply
FM Restaurants HQ LLC —Las Vegas, NV
Mentor and develop sous chefs and other team members. The Chef serves as the day-to-day operational leader in the company’s elevated signature brands, ensuring…
Estimated: $54.1K - $68.5K a year
Quick Apply
12d
Leoncito LV —Las Vegas, NV
Ensures that all mechanical systems are in good working order and compliant with all federal, state, and local ordinances. Must hold a Food Manager Safety card.
Estimated: $67.6K - $85.6K a year
Quick Apply
Hofbrauhaus Las Vegas —Las Vegas, NV
Ensures compliance with SNHD regulations and compliance with all state and federal regulations regarding food and alcohol service.
Estimated: $50.5K - $63.9K a year
Quick Apply
MGM Resorts International —Las Vegas, NV
Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees.
$60,000 - $65,000 a year
Quick Apply
I want to receive the latest job alert for sous chef in Las Vegas, NV
By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.
Related Searches