20 Best general manager jobs in New York, NY (Hiring Now!)

Restaurant General Manager
Tartinery —New York, NY
The GM oversees daily operations and work side-by-side with their team to manage internal and external customer experiences, in addition to driving sales and…
From $70,000 a year
Quick Apply
5h
General Manager
Alta Calidad —Brooklyn, NY
Train and develop team members to deliver exceptional guest service. Utilize Toast POS system and 3rd party delivery apps for order processing, payment…
$80,000 - $100,000 a year
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11d
Area Manager
Westlake Services, LLC —Queens, NY
Valid driver’s license required for this position. Achieve goals and performance targets as set by the company by daily production and activities with calls and…
$50,000 a year
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Chief Financial Officer
Downstate Health Physicians —Brooklyn, NY
Oversee the preparation and timely filing of all local, state and federal tax returns. Identifies budget variances and trends, and works with the department…
From $158,264 a year
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Restaurant General Manager | PLANTA Nomad
PLANTA Restaurants —New York, NY
Our love for hospitality extends further than our dedication to creating amazing guest experiences; it’s our duty to develop our team of professionals to become…
$90,000 - $100,000 a year
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Restaurant Operations Manager
Dave & Buster's —New York, NY
A RESTAURANT MANAGER IS: The Restaurant Managers are the heart of the management team - motivating and coaching the hourly team, running stellar shifts, and…
$75,000 - $85,000 a year
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12d
Corporate Compliance Officer - Part time
Sunnyside Community Services —Sunnyside, NY
The compliance officer is responsible for submitting the OMIG annual certification Provides a copy of the certification, required under the preceding paragraph,…
$25 - $30 an hour
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7d
Restaurant/Bar General Manager
Los Cuernos Mexican Restaurant —Jersey City, NJ
GUEST BASE DEVELOPMENT- Ideal candidate will be comfortable with all hospitality practices such as learning guests names, having notes on their preferences,…
$80,000 - $85,000 a year
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Assistant General Manager
CRC Management Co LLC —Woodside, NY
We are looking for a passionate Retail Sales Assistant Manager to manage our state-of-the-art laundromat! Wash & Fold: Provides a consistent, quality product to…
$17 - $18 an hour
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General Manager
Food beverage inc —New York, NY
_*Drive Culinary Excellence: *_Deliver an amazing guest experience through your culinary expertise. _*Lead & Inspire Hospitality:*_ Ensure guest satisfaction…
From $75,000 a year
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General Manager
Springbone Kitchen —New York, NY
Contribute to financial success by implementing optimal labor scheduling and cost-control strategies, while ensuring consistent food quality and a welcoming…
$70,000 a year
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Restaurant General Manager
Creative Culinary Management Company —New York, NY
Ensure positive guest service in all areas; respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests.
$100,000 - $130,000 a year
Quick Apply
Restaurant General Manager
The Group NYC —Manhattan, NY
The successful candidate will also be able to use their experience to design and implement policies that will allow our organization to meet the needs of both…
$90,000 - $100,000 a year
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General Manager
Fresh & Co —Manhattan, NY
Oversee daily operations of the restaurant, including kitchen and front-of-house. Excellent customer service skills with a focus on guest satisfaction.
$75,500 - $82,734 a year
Quick Apply
4h
Office Manager General Affairs - Japanese Bilingual -
Pasona N A, Inc. —New York, NY
Pay: Around $60-100K/year - (DOE). General affairs, HR, Accounting, Legal related matters. Communicating with vendors, insurance company, accountants,…
$60,000 a year
Quick Apply
Assistant General Manager (Luxury Rental)
Related —New York, NY
Makes introductory calls to all future residents and assisting with all aspects of move ins for new residents to assure quality control and confirm satisfaction…
$70,000 - $80,000 a year
General Manager
Hybrid Hire —New York, NY
Maintain and develop a seasonal craft cocktail beverage program. Recruit, interview, hire, train, coach, and develop team members.
$90,000 - $100,000 a year
Quick Apply
2h
GROCERY RETAIL SALES COUNSELOR
General Trading Co. —New York, NY
They are responsible for visiting stores in their assigned zone on a regular basis, and ensuring that the accounts are functioning consistently with company…
$49,000 - $55,000 a year
Confidential Restaurant General Manager
Confidential —New York, NY
Approve of all new hires, with senior leadership partnership when required, set fair wages consistently, and ensure all hires and properly onboarded and given…
$100,000 - $110,000 a year
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General Manager
StretchLab Chelsea —New York, NY
Excellent communication and strong interpersonal skills in person, on the telephone and. Strategically manage marketing campaigns to generate leads for the…
$65,000 - $75,000 a year
Quick Apply
3d

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Restaurant General Manager

Tartinery New York, NY

Quick Apply

Job Details

Full-time From $70,000 a year 5 hours ago

Benefits

Health insurance
Paid time off
Employee discount

Qualifications

French
Spanish
Microsoft Excel
Basic math
Restaurant management
English
High school diploma or GED
Cash register
POS
Leadership
2 years
Restaurant experience
Food Handler Certification

Full Job Description

Tartinery is a premium French café - bar concept with six existing locations across Manhattan (more info at www.tartinery.com).

We are looking for a happy, humble and hard-working General Manager to join our growing team.

Our GM leads our team members, they are the heart of our business, the face of our brand, and what truly make the Tartinery experience special and unique. They help drive Tartinery's values within the restaurant - creating a family environment where all feel welcome to enjoy a healthy & delicious meal together.

Position Overview:

The GM is responsible for leading, directing, and motivating their team to provide exceptional customer experiences that create genuine connections. The GM oversees daily operations and work side-by-side with their team to manage internal and external customer experiences, in addition to driving sales and productivity. They will train, coach, develop, and empower their team to deliver Tartinery’s high operating standards. They will have full P&L accountability for their assigned store. They will also be expected to be both sales and bottom-line focused.

Ideal candidates will have an entrepreneurial spirit, in addition to thinking and acting like an owner when managing the business. They will be proactive and solution oriented in order to drive continuous improvement in all aspects of operations.

Duties & Responsibilities:

Leading by example and being a role model for the standards and behaviors consistent with Tartinery’s core values and culture.
Training and developing team members to build a pipeline of internal promotions.
Driving employee retention and building a passion for the Tartinery brand within team.
Proactively attracting, identifying, and hiring team members that embody the Tartinery profile and have the ability to grow within the organization.
Successfully and consistently communicating team wins, priorities, best practices and operational changes to deliver brilliant execution.
Leading and developing a restaurant team that is successful in day-to-day operations.
Serving as a role model for high quality, hands on, floor management - including effective deployment of labor to maximize throughput.
Scheduling daily labor requirements that not only meet the needs of the business and provide great customer service experiences, but also drive strong productivity of scheduled labor.
Prepare weekly payroll.
Ensuring that food safety and security standards are met and adhered to consistently.
Maintaining food and table service levels by leading strong BOH and FOH execution.
Addressing performance issues quickly and respectfully by coaching, counseling, and managing any conflicts.
Contributing ideas, thoughts, and solutions that result in increased productivity, higher retention, and improved operations.
Prepare all required paperwork, including forms, reports and schedules in an organized and timely manner.
Maintains quality control of goods and food cost objectives. Controls purchases and inventory.

Qualifications:

Must be 21 years of age.
Have knowledge of service and food & beverage, generally involving at least two years of front-of-the-house operations and management positions in up-scale, high volume and fast-paced environment.
Possess excellent basic math skills and have the ability to operate a cash register / POS system, as well as understanding of restaurant financial basics (P&L, food costing, inventory, etc).
Possess excellent leadership skills.
Must be comfortable with Word and Excel.
Must be fluent in English. Spanish and/or French is a plus!
Must have food protection certificate.
Must have the stamina to work 50 to 60 hours per week.
Must be highly organized.

Pay Package:

$70,000 base salary + a $20,800 bonus package based on performance.

Job Type: Full-time

Pay: From $70,000.00 per year

Benefits:

Employee discount
Health insurance
Paid time off

Experience level:

2 years

Restaurant type:

Bar
Casual dining restaurant
Coffee shop

Shift:

10 hour shift

Education:

High school or equivalent (Required)

Experience:

Restaurant management: 2 years (Required)

License/Certification:

Food Protection Certificate (Required)

Work Location: In person

Quick Apply

general manager jobs in New York, NY

Restaurant General Manager

General Manager

Area Manager

Chief Financial Officer

Restaurant General Manager | PLANTA Nomad

Restaurant Operations Manager

Corporate Compliance Officer - Part time

Restaurant/Bar General Manager

Assistant General Manager

General Manager

General Manager

Restaurant General Manager

Restaurant General Manager

General Manager

Office Manager General Affairs - Japanese Bilingual -

Assistant General Manager (Luxury Rental)

General Manager

GROCERY RETAIL SALES COUNSELOR

Confidential Restaurant General Manager

General Manager

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