20 Best restaurant manager jobs in Atlanta, GA (Hiring Now!)

Restaurant General Manager
Willy's Mexicana Grill —Atlanta, GA
SCOPE OF ROLE* Willy’s Mexicana Grill’s Restaurant General Managers are responsible not only for the operations of a restaurant, but also budgeting, financial…
$52,000 - $62,000 a year
Quick Apply
Restaurant Manager
Howlin' Willy's Hot Chicken —Marietta, GA
Fixes minor equipment problems or calls for maintenance assistance when equipment problems cannot be fixed in-house to maintain the working condition of…
$40,000 - $45,000 a year
Quick Apply
Project Manager, Restaurant Construction
Jim N Nicks Management LLC —Atlanta, GA
Manage contractors and vendor’s COIS, verify limits, and additionally insured language and expiration dates of coverage and obtain new COIS from contractors and…
Estimated: $96.6K - $122K a year
Restaurant Manager
Taco Mac Restaurant Group —Alpharetta, GA
We pay above market salary, with a lucrative bonus program and best-in-class benefits. Best-in-class Medical, Dental & Vision. Paid Time off and much more.
$55 a day
Restaurant General Manager
Oak Atlanta —Alpharetta, GA
You are passionate about food and look forward to engaging the local community to procure the highest quality product to create unforgettable experiences (for…
Estimated: $65.9K - $83.4K a year
Quick Apply
VVS ATL Kitchen Manager/General Manager/Asst. Manager
Elite Entertainment Restaurant and Bar —Atlanta, GA
In addition to that managers are required to make sure all guests receive outstanding customer service and exceed company expectations.
$45,000 - $85,000 a year
Quick Apply
Assistant Chef Manager
Sterling Estates Senior Living - East Cobb —Marietta, GA
He/She will ensure that all services and programs are in compliance with federal, state and/or local regulations, laws and statutes including sanitation…
From $19 an hour
Quick Apply
15h
Assistant General Manager (AGM)
Barcelona Wine Bar —Atlanta, GA
Ability to lead and develop a large team with a positive, energetic approach. Experience cultivating and maintaining guest relations through a dynamic floor…
$70,000 - $75,000 a year
Quick Apply
5d
General Manager
Confidential —Atlanta, GA
Oversee preparation of public areas before guests arrive, and maintain cleanliness during business hours. This includes timely seating and food delivery as well…
Estimated: $77.6K - $98.2K a year
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Store Manager
Great American Cookies —Alpharetta, GA
Prior fast food or food service experience is required. Prior supervising or managing experience is a plus. Supervising or managing: 3 years (Required).
$15 - $16 an hour
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6d
General Manager
Jasber Group —Forest Park, GA
Bachelor's degree in Business Administration, Hospitality Management, or related field (Master's degree preferred). Paid time off and vacation days.
$53,913 - $60,800 a year
Quick Apply
11d
Assistant Manager Restaurant
Global Concessions, Inc —Atlanta, GA
Collaborate with the manager to develop and implement marketing strategies to drive sales. Handle cash transactions and operate the point-of-sale (POS) system.
$45,000 - $53,000 a year
Quick Apply
Restaurant Manager
OLIVA Restaurant Group —Atlanta, GA
Anticipate guests' needs to proactively and effectively ensure guests' total satisfaction. Ensure that the quality of work, service, and hospitality are…
$50,000 - $70,000 a year
Quick Apply
Restaurant Manager
Zaxby's —Atlanta, GA
Assist increasing sales and profit by exceeding guest expectations through outstanding product and service. College Textbook/Tuition Reimbursement - up to $250…
$18 - $24 an hour
Quick Apply
Ms. Ruby's Peach Cobbler Cafe Kitchen Manager/General Manager/Asst. Manager
Elite Entertainment Restaurant and Bar —Atlanta, GA
In addition to that managers are required to make sure all guests receive outstanding customer service and exceed company expectations.
$45,000 - $85,000 a year
Quick Apply
Restaurant Manager
Taco Mac —Alpharetta, GA
Best-in-class Medical, Dental & Vision. Working knowledge of restaurant operating procedures including P&L management, ordering, receiving, schedules, etc.
$57,500 - $65,000 a year
Quick Apply
13d
THE UBAR Kitchen Manager/General Manager/Asst. Manager
Elite Entertainment Restaurant and Bar —Atlanta, GA
In addition to that managers are required to make sure all guests receive outstanding customer service and exceed company expectations.
$45,000 - $85,000 a year
Quick Apply
Kitchen Manager
Little River Hospitality Group —Marietta, GA
Produce high quality plates both design and taste wise. BS degree in culinary science or related certificate would be a plus. High school diploma or GED.
$68,000 - $72,000 a year
Quick Apply
Restaurant Manager
WORKFORCE BROKERS —Atlanta, GA
Definition: A certification for those who work in food service facilities awarded upon completing an ANSI (American National Standards Institute) accredited…
$20 - $25 an hour
Quick Apply
3d
Restaurant Manager
Sea salt restaurant and lounge —Atlanta, GA
Recommend ways to reach a broader audience (e.g. discounts and social media ads). BSc degree in Business Administration; hospitality management or culinary…
$50,000 - $85,000 a year
Quick Apply

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Restaurant General Manager

Willy's Mexicana Grill Atlanta, GA

Quick Apply

Job Details

Full-time $52,000 - $62,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
401(k) matching
Employee discount

Qualifications

Sales
Restaurant management
3 years
Alignment
Guest services
1 year
Automotive diagnostics
2 years
Restaurant experience

Full Job Description

SCOPE OF ROLE Willy’s Mexicana Grill’s Restaurant General Managers are responsible not only for the operations of a restaurant, but also budgeting, financial analysis, marketing, information technology and human resources—functions that are supported by the home office. In addition to the demands of the business, Managers must lead a family of hardworking Team Members and Managers, who work harmoniously to fulfill Willy’s mission to deliver flavor-filled food to the community.

Your success will be measured by your ability to build sales, manage restaurant operations within a budget, hire quality candidates while strengthening relationships with current employees, and Above and Beyond Guest service within your unit.

how you’ll succeed ________________________________

· Showcasing WE R FAMILY when it comes to serving our guests and our team by successfully aligning entire team with Willy’s mission and goals – you are responsible for shaping the work environment and guest experience while sharing and executing Willy’s company vision! You will be committed to hiring top talent providing regular, positive and constructive feedback and coaching while accurately diagnosing performance and development gaps – we hire for attitude and teach for aptitude because our people are everything to us!

· BRING IT! in a leadership role by ensuring all administrative functions including but not limited to processing required paperwork on company POS and administrative systems are completed in a timely manner while keeping all other management informed. You will be compile, prepare, and maintain P&L statements, budgets, and cost controls about food, beverage, and labor goals.

· Host FUELED BY FUN Taco Talks that encourages and recognizes performance, anniversaries and birthdays while informing the entire team on daily goals and challenges ahead – you are in charge of sharing the company – Utilizing a platform to communicate with your team is essential, this will build loyalty, trust, and transparency!

· Be QUALITY CRAZED when following and managing safety, sanitation, and security standards outlined by Willy’s. Being organized and committed to reporting all incidents involving Guests, Team Members, and company vehicles.

What it takes______________________________________

· Experience and passion for giving excellent Guest service, managing, and elevating people.

· Proven track record with executing manager duties for 2 years or more.

· Willingness to operate and be an operational subject matter expert on equipment in

restaurant (i.e. Fryers, Grills).

· Comprehensive understanding of health, safety, food handling, and hygiene standards.

· Capability to reach, bend, stoop, scrub equipment and lift 50 pounds multiple times per shift.

· Capability to walk and stand during the entire shift.

· MOST IMPORTANTLY: The DESIRE to have fun on the job!

Expected outcomes ____________________________

· Complete understanding and team alignment with Willy’s core values

and mission.

· Average an 80% or better on Willy’s Management Bonus Plan to build People, Sales, and Profits.

· Complete compliance with all Human Resources functions.

· Attend 100% of meetings set for district or entire family of managers.

· Zero no-call no-shows.

Job Type: Full-time

Pay: $52,000.00 - $62,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off

Experience level:

1 year
2 years

Restaurant type:

Fast casual restaurant

Shift:

10 hour shift
8 hour shift

Weekly day range:

Monday to Friday
Weekends as needed

Experience:

Restaurant management: 3 years (Required)

Shift availability:

Day Shift (Required)
Night Shift (Required)

Ability to Commute:

Atlanta, GA 30318 (Required)

Work Location: In person

Quick Apply

restaurant manager jobs in Atlanta, GA

Restaurant General Manager

Restaurant Manager

Project Manager, Restaurant Construction

Restaurant Manager

Restaurant General Manager

VVS ATL Kitchen Manager/General Manager/Asst. Manager

Assistant Chef Manager

Assistant General Manager (AGM)

General Manager

Store Manager

General Manager

Assistant Manager Restaurant

Restaurant Manager

Restaurant Manager

Ms. Ruby's Peach Cobbler Cafe Kitchen Manager/General Manager/Asst. Manager

Restaurant Manager

THE UBAR Kitchen Manager/General Manager/Asst. Manager

Kitchen Manager

Restaurant Manager

Restaurant Manager

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