Responsibilities:
- Prepare food items according to standardized recipes and portion sizes
- Assist with food preparation and assembly
- Ensure food safety and sanitation standards are met
- Clean and sanitize work areas, equipment, and utensils
- Provide excellent customer service by taking orders and serving guests
- Upsell menu items and promote specials to increase sales
- Maintain a clean dining area by bussing tables and resetting them for the next guest
Qualifications:
- Previous experience in the food service industry is preferred but not required
- Basic math skills for cash handling and order processing
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills to interact with customers and team members
- Ability to follow instructions and adhere to food safety guidelines
Note: This job description is intended to describe the general nature and level of work being performed by individuals assigned to this position. It is not intended to be an exhaustive list of all responsibilities, duties, and skills required.
Job Types: Full-time, Part-time
Pay: $14.00 - $16.00 per hour
Expected hours: 16 – 40 per week
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Food provided
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Restaurant type:
- Quick service & fast food restaurant
Shift:
Weekly day range:
Ability to Relocate:
- West Chester, PA 19380: Relocate before starting work (Required)
Work Location: In person