Shared Responsibilities with another teammate
- Mixing icings, glazes, doughs
-Cutting out doughnuts to fry
-frying doughnuts
-baking or other tasks when needed
Requirements:
- ability to work midnight shift 12:30-9:30am, varies by day of the week
- Ability to work on your feet all day
- Strong attention to detail to ensure quality and consistency in baked goods
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Excellent communication skills to work effectively with team members and customers
-Must be able to lift 50 pound bags
-dependability is a HUGE factor. We need someone who will come to work every day and care about what they are doing-Quality, quickness, etc.
Note: Previous experience in a bakery or food service setting is a plus, but not required. Training will be provided for the right candidate.
Hours are Tuesday-Thursday 1:30 -9am, Friday and Saturday 12:30-8am
Job Types: Full-time, Part-time
Pay: From $15.00 per hour
Expected hours: 35 – 40 per week
Restaurant type:
Schedule:
Application Question(s):
- Are you able to work on your feet all day?
- Have you worked midnight shift hours before?
- Are you able to lift 50 pound bags of flour daily?
Work Location: In person