527
restaurant manager jobs in New York, NY
Institute of Culinary Education (ICE) —New York, NY
Execute all R+D for these classes and develop the overall curriculum using independent judgment. Obtain license to teach and trail our Culinary Career Program.
$65,000 - $66,560 a year
Quick Apply
Dashan inc —Flushing, NY
New store expansion affairs for old and new brands, market research, site selection, brand design, pre-interior design and decoration, menu development,…
$70,000 - $90,000 a year
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Los Cuernos Mexican Restaurant —Jersey City, NJ
GUEST BASE DEVELOPMENT- Ideal candidate will be comfortable with all hospitality practices such as learning guests names, having notes on their preferences,…
$80,000 - $85,000 a year
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Wonder Jobs (ext) —New York, NY
Hire, onboard, and train best in class talent for your restaurant. Address performance issues quickly and respectfully by coaching, counseling, and managing any…
$105,000 - $120,750 a year
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Wonder Jobs (ext) —New York, NY
Support your unit manager to develop, engage, inspire, and motivate staff team members. They will support the Restaurant Manager with managing all front and…
$62,000 - $78,750 a year
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Tangy Noodle —New York, NY
Working closely with, supporting and reporting back to the owner. Quick service & fast food restaurant. Taking ownership to maintain and build upon the Tangy…
$65,000 - $75,000 a year
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PLANTA Restaurants —New York, NY
Interacts with guests, to ensure all inquiries, guest recovery and complaints are handled promptly. Monitors adherence to health, safety and hygiene standards…
$90,000 - $100,000 a year
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Piccola Cucina Group —New York, NY
We're looking for someone who has strong managerial skills and the ability to develop long-term business relationships, as well as a true passion for food and…
$74,686 - $79,284 a year
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KPOT Korean BBQ & Hot Pot —New York, NY
Should be extremely organized, a strong multi-tasker, an ability to coach direct reports in the moment, and have experience in reinforcing an exceptional…
Up to $100,000 a year
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BLC Recruiting —New York, NY
Hiring, controlling beverage and labor cost. Train and manage kitchen, and Dining Room Team members. Experienced in fine dining restaurant operations.
$75,000 - $85,000 a year
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6d
Confidential —New York, NY
Approve of all new hires, with senior leadership partnership when required, set fair wages consistently, and ensure all hires and properly onboarded and given…
$100,000 - $110,000 a year
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Wonder Jobs (ext) —New York, NY
Hire, onboard, and train best in class talent for your restaurant. Address performance issues quickly and respectfully by coaching, counseling, and managing any…
$105,000 - $120,750 a year
Quick Apply
Alta Calidad —Brooklyn, NY
Train and develop team members to deliver exceptional guest service. Utilize Toast POS system and 3rd party delivery apps for order processing, payment…
$80,000 - $100,000 a year
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11d
BLC Recruiting —New York, NY
Responsible for hiring, controlling beverage and labor cost. Train and manage kitchen, and Dining Room Team members. Volume Experience of at Least $10M.
$95,000 - $100,000 a year
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6d
Wonder Jobs (ext) —New York, NY
Bachelor's degree in business administration, Hospitality Management, or related field preferred. Coaching and developing General Manager(s) on guest experience…
$128,625 - $136,500 a year
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4d
Taqueria St. Marks Place —New York, NY
Candidate also needs to have experience at the bar and be able to create relationships with patrons while properly managing the floor.
$70,000 - $75,000 a year
Quick Apply
Deborah Miller Catering & Events —New York, NY
Responsibilities will include: ordering, receiving, fabricating, baking, cooling, packing and general production management of pastry within the commissary…
$60,000 - $70,000 a year
Quick Apply
KPOT Korean BBQ & Hot Pot —New York, NY
They are responsible for the overall success of the front of the house operations. Should be extremely organized, a strong multi-tasker, an ability to coach…
Up to $70,000 a year
Quick Apply
Smith Restaurant Group —Jersey City, NJ
Ensure compliance with all local, state, and federal regulations related to beverage service. The *Beverage and Service Manager *is first and foremost a leader…
$65,000 - $75,000 a year
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10d
Creative Culinary Management Company —New York, NY
Ensure positive guest service in all areas; respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests.
$100,000 - $130,000 a year
Quick Apply
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